Sona choor Rice
Aroma: Mild & Pleasant
Grain Length: Medium
Use Case: Daily Meals, South Indian Dishes, Idli, Dosa, Pongal, Lemon Rice
Regional Fit: Andhra Pradesh, Telangana, Karnataka, Tamil Nadu
Our Sona Choor Rice (also known as Sona Masoori) is a lightweight, medium-grain rice variety cherished for its soft texture and easy digestibility. Unlike long-grain Basmati, Sona Choor is ideal for everyday cooking, offering a wholesome and filling experience without being too heavy.
Whether you’re preparing a comforting curd rice in Tamil Nadu, a flavorful pulao in Andhra kitchens, or a light daily meal in Karnataka households, Sona Choor Rice blends seamlessly into your cuisine. Its natural softness and mild aroma make it the perfect choice for daily home cooking as well as traditional South Indian delicacies.
